Our hotel and restaurant are closed for the winter season from the 14th of november 2011 and will open on the 31st of March 2012.

The restaurant is open everyday, for lunch and dinner.

We propose set menus (from 17€ to 33€) and “à la carte” menu (from 8€ to 20€).

Booking is recommended.
Groups booking up to 50 people is possible.
All our dishes and desserts are homemade (except ice-creams).